2024 Dessert First Program

participating chefs

BOWOOD BY NICHE Suji Shaw, Executive Pastry Chef bowoodbyniche.com

BAILEYS’ RESTAURANTS Amanda Jaspering, Pastry Chef baileysrestaurants.com

BUTLER’S PANTRY Samantha Pliler, Kitchen Manager butlerspantry.com

THE CHASE PARK PLAZA ROYAL SONESTA Sara Alderson, Pastry Sous Chef sonesta.com

CAKE SNOB Nichol Gordon, Caketress cakesnobstl.com

GRACE MEAT + THREE Kenny Kiel, Chef stlgrace.com

LITTLE SAIGON CAFE Michael Ly, Head Chef/Owner saigoncafestl.com

MCARTHUR’S BAKERY Angela Dinkelman, Head Cake Decorator mcarthurs.com

IDOL WOLF Matthew Daughaday, Executive Chef idolwolfstl.com

PROPEL KITCHENS Issac Hardwrict, Culinary Director propelkitchens.org

MOMMA BOOGIE’S SMALL BATCH CAKERY Amber J. West, Baker/Owner mommaboogies.com

PATTY’S CHEESECAKES Pat Upchurch, Head Chef/Owner pattyscheesecakes.com

SERENDIPITY HOMEMADE ICE CREAM

YOLKLORE Mary Hancock, Chef/Owner yolklore.com

Beckie Jacobs, Chef/Owner serendipity-icecream.com