2022 Girl Scouts of Eastern Missouri COVID-19 Protocol

COVID-19 Protocol Checklist, Continued

community such as parks, churches, community centers or libraries. Meetings in the home are permitted when other options are unavailable, but only when GSEM COVID-19 Response Guidelines are followed.

_____ 8. For meetings and activities held at public facilities, the troop leader/lead volunteer/staff member in charge of the meeting or activity should contact the facility ahead of time to ask: • Is the facility following GSEM and its local jurisdiction’s guidelines? • Is the space cleaned, and touch surfaces sanitized, at least daily? • Who else uses the space, how often, what size is the group, and is the space cleaned between groups? • What types of flushers/faucets/soap dispensers are available in the restrooms: automatic/sensory or manual? • If activity or sporting equipment is being provided, are they wiped down between uses? _____ 9. Share the following preventative measures with all participants and ensure they are practiced during meetings and activities. Place signs in the meeting or activity space to remind participants to engage in everyday preventative actions to help prevent the spread of COVID-19. Signs should include: • Stay home if you are sick • Cough/sneeze into a tissue, throw the tissue in the trash and wash/sanitize your hands • Wash your hands often with soap and water for at least 20 seconds, especially after going to the bathroom; before eating; and after blowing your nose, coughing or sneezing. If soap and water are not available, use a hand sanitizer that contains at least 60% alcohol • Avoid touching your eyes, nose and mouth. Wash your hands if you do touch • All participants should take their temperatures prior to group interaction to confirm their temperatures are less than 100.4˚F Please note: meetings may not be held in fitness centers or gyms because the atmosphere in sports facilities is aerosolizing, making them a higher risk for contracting viruses.

_____ 10. If providing a beverage, snack or meal, follow the “Food, Dining and Snacks” guidance in the Troop Meeting and Volunteer-Led Activity chapter of this document.

_____ 11. Troop first aid supplies should include COVID-19 prevention items including hand sanitizer (at least 60 percent alcohol), tissues, disposable facemasks and disinfectants. Trash baskets or bags should be supplied for meeting and activity spaces, if not already available. Disposable or no-contact thermometers may be added to supplies if available and not cost-prohibitive.